Welcome to Cháo Vịt Thanh Đa
At Cháo Vịt Thanh Đa, we celebrate the rich heritage of Vietnamese cuisine, located conveniently in San Jose, California. Our story is one of passion and authenticity, as we specialize in serving comforting duck porridge, a dish beloved by locals and generations of families. The warm, aromatic flavors of our porridge, paired with a delightful ginger dipping sauce, create a fulfilling dining experience. Our menu also boasts a variety of appetizers and noodle soups, all crafted from fresh ingredients. With a community-focused atmosphere and decades of dedication to quality, we invite you to indulge in the genuine tastes of Vietnam.
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1111 Story Rd, San Jose, CA 95122 Hotline: (408) 993-9229
Welcome to Cháo Vịt Thanh Đa, a cherished gem nestled in the heart of San Jose, California. Located at 1111 Story Rd, this unassuming establishment serves up an array of authentic Vietnamese dishes that summon the comfort and warmth of home-cooked meals.
One of the standout offerings at Cháo Vịt Thanh Đa is their renowned Duck Porridge. Warm and comforting, it pairs beautifully with their savory goat salad, drizzled in a delectable ginger sauce that adds a sweet and tangy twist to each bite. Customers rave about the generous portions of duck, which strike a perfect balance with the porridge's thinner consistency—making it a heartwarming dish that leaves diners feeling satisfied.
For those who are adventurous, the menu features a range of options that include duck gizzard and intestines, which are celebrated for their unique textures. The duck gizzard is noted for being tender yet substantial, surpassing the ordinary findings in most establishments. Patrons have praised the freshness and quality of ingredients, noting that most dishes are prepared using whole ducks, guaranteeing a level of authenticity often hard to find.
- Signature Dishes: Don't miss out on the Cho Lng Me Vit (Duck Intestines Porridge) and the Hu Tieu M Vit (Duck with Rice & Egg Noodle)—both are crowd favorites!
- Appetizers: Begin your meal with the Bánh Xèo (Vietnamese pancake) or Chả Giò (egg rolls)—delicious bites that set the tone for your dining experience.
- Dining Atmosphere: The self-service seating mirrors a casual, communal dining vibe, where locals gather to enjoy vibrant conversations and delicious food.
Customer reviews reflect deep loyalty to Cháo Vịt Thanh Đa. Diners appreciate the quick service, typically receiving their food within ten minutes. Regulars also emphasize the friendly staff, who strive to ensure every order is precise and every meal enjoyable. This no-nonsense eatery caters to all, from longtime Vietnamese patrons to newcomers looking for an authentic experience.
In conclusion, Cháo Vịt Thanh Đa isn't just a restaurant; it's a haven for those yearning for all the comforting flavors of Vietnam. Whether you crave their iconic duck porridge or wish to explore new textures with their gizzards and intestines, you're sure to find a taste that resonates. Come to indulge in a truly immersive Vietnamese culinary experience—you'll leave happy and fulfilled.
I'm genuinely surprised how low the reviews are for this place as I've been coming here with my mom since I was a kid. It usually doesn't take long to get our food, probably within 10 minutes. The tables in the food court are usually clean. We usually dine in and have the duck porridge with salad. It's always so warm and comforting, with plenty of aromatics. The porridge is a bit thinner in consistency compared to other porridges but that has never bothered me. The ginger sauce that comes with the salad is sweet and tangy and one of my favorite parts of the dish. I personally think the proportion of duck to porridge is good and I never leave without feeling full. Like other Vietnamese Food Court restaurants, the dish usually comes with some hot tea to drink on the side. I always see older Vietnamese folk grab some food from here and I can understand why. Definitely more of a no nonsense type establishment.
Duck gizzard and intestines. Chewy. Cant get that anywhere else but here. Gizzard from duck is much bigger than chicken. Slightly different texture. More tender than a peruvian anticucho. Delicious if you like chewy texture but not too chewy. Multiple versions of intestines. One is stuffed and slightly spicy. Was ok but full after the gizzard. Very large portion sizes. They have to buy and process a whole duck to have the intestines and gizzards available for sale. one sign they aren't using the standard restaurant depot frozen ducks. Have to get them fresh.
Best duck porridge with salad on the side in town. The ginger dipping sauce is a must!
I have been coming here for almost 30 years, with my friends and family. This restaurant has always been original, authentic, offering home made like. delicious, tasty, fresh Vietnamese cuisine. I have always enjoyed eating here every time I crave for Vietnamese food. The main lady who serves at the restaurant has always been friendly, pleasant, hardworking, and efficient getting all orders correctly. The seating area is self seating mode. After you are done with your meal, you will return the tray back to the restaurant. The ambiance is simple, fun and easy. I always feel happy and excited eating here. There are many Vietnamese locals dining here so for sure, this is the place to eat real Vietnamese food! Everything on the menu is yummy. Try it and you will be happy like me! Bon appetite!